
Hotel Quality Control (HQC)
The course is designed to provide participants with a solid foundation of all the core elements of h
- March 30,2026 - April 1,2026
- 5564

Operations and Management of Amusement Park and Leisure Services
Overview of leisure services Amusement Park Management Executive development in Amusement Par
- April 7,2026 - April 9,2026
- 4879

Hotel Reservations Techniques
This Hotel Reservations course has been designed to give you the essential knowledge needed in the H
- April 7,2026 - April 9,2026
- 5777

Hotel and Hospitality Front Desk Officer
When it comes to creating positive first impressions, the job of front desk associate is arguably th
- April 7,2026 - April 9,2026
- 6324

Concepts of Budgeting and Forecasting in Hotels and Hospitality Industries
Participants will learn Fundamentals of Budgeting How Revenue is Forecasted How Expenses a
- April 13,2026 - April 15,2026
- 4356

Analysis of Hotel Income Statements
You will learn: Ability to understand Hotel Operation structure Understand Key terms used in
- April 13,2026 - April 15,2026
- 4339

Food and Beverage Management Course
Our Food and Beverage management course will help you get where you want to be. Among other things,
- April 13,2026 - April 15,2026
- 6999

Hotel and Hospitality Management Auditing Training
Delegates will learn the basics of financial accounting and improve their customer service skills ne
- April 16,2026 - April 18,2026
- 6029

Excellence in Housekeeping and Cleaning
At the end of the course, participants will be able to: Develop a deeper awareness of the envi
- April 16,2026 - April 18,2026
- 6360

The Hospitality Business Course
To understand the concept of operations in Hospitality Business CONTENT The Basics o
- April 20,2026 - April 22,2026
- 5602

Restaurant Operations Management
At the end of the course, participants will be able to: Summarize procedures within restaurant
- April 20,2026 - April 22,2026
- 6790

Hospitality and Event Management Course
This workshop provides participants best practice for hotel managers in managing events.
- April 20,2026 - April 22,2026
- 3468

Hotel Human Resources Management
One course required for hotel tourism is hotel human resources management. This course teaches prosp
- April 23,2026 - April 25,2026
- 5679

Booking Practices in Hotel Revenue Management
Overbook strategically to account for no-shows and minimize costs, uncertainty, and customer impact.
- April 23,2026 - April 25,2026
- 4895

Hotel Warehousing and Stores Management
The purpose of this workshop is to show how to implement all of the essential tools such as producti
- April 23,2026 - April 25,2026
- 4812

Kitchen and Restaurant Management in the 21st Century
The workshop is not kitchen or service specific but has a more holistic approach to the restaurant o
- April 27,2026 - April 29,2026
- 4057

Modern Methods of Hotel Maintenance and Operation
This course combines hospitality subjects including rooms division reception and restaurant operatio
- April 27,2026 - April 29,2026
- 4452

Hotel Accounting And Presentation Of Financial Statement
We believe accounting serves a purpose beyond presenting the historical financial position of a hote
- April 27,2026 - April 29,2026
- 3240

Modern Methods in Tourism Management
This course provides the business or tourism professional with working knowledge of the essential co
- May 4,2026 - May 6,2026
- 4862

Catering and Event Management
This course discusses in detail the critical aspects of management involved in running a cateri
- May 4,2026 - May 6,2026
- 6069
