
Kitchen and Restaurant Management in the 21st Century
The workshop is not kitchen or service specific but has a more holistic approach to the restaurant o
- June 2,2025 - June 4,2025
- 2756

The Effective Hotel Receptionist Course
This Effective Hotel Receptionist Course will strengthen your customer support skills as it is an es
- June 2,2025 - June 4,2025
- 2297

Hotel Marketing and Sales
Hotel marketing is more than a few standards, tried and true sales techniques. We begin by taking th
- June 2,2025 - June 4,2025
- 2765

Hotel Reservations Techniques
This Hotel Reservations course has been designed to give you the essential knowledge needed in the H
- June 9,2025 - June 11,2025
- 3475

Hotel Assets Management (HAM)
This course will discuss about operational savings and cost avoidance through optimization of assets
- June 9,2025 - June 11,2025
- 2821

Hotel Quality Control (HQC)
The course is designed to provide participants with a solid foundation of all the core elements of h
- June 9,2025 - June 11,2025
- 3582

Operations and Management of Amusement Park and Leisure Services
Overview of leisure services Amusement Park Management Executive development in Amusement Par
- June 16,2025 - June 18,2025
- 3056

Hotel and Hospitality Front Desk Officer
When it comes to creating positive first impressions, the job of front desk associate is arguably th
- June 16,2025 - June 18,2025
- 3621

Analysis of Hotel Income Statements
You will learn: Ability to understand Hotel Operation structure Understand Key terms used in
- June 19,2025 - June 21,2025
- 2678

Food and Beverage Management Course
Our Food and Beverage management course will help you get where you want to be. Among other things,
- June 19,2025 - June 21,2025
- 4502

Concepts of Budgeting and Forecasting in Hotels and Hospitality Industries
Participants will learn Fundamentals of Budgeting How Revenue is Forecasted How Expenses a
- June 23,2025 - June 25,2025
- 2654

Introduction to Food and Beverage Management
Upon completion of this course participants will be able to: Develop cost control by using bu
- June 26,2025 - June 28,2025
- 3237

Hotel and Hospitality Management Auditing Training
Delegates will learn the basics of financial accounting and improve their customer service skills ne
- June 30,2025 - July 2,2025
- 3473

Excellence in Housekeeping and Cleaning
At the end of the course, participants will be able to: Develop a deeper awareness of the envi
- July 3,2025 - July 5,2025
- 3804

Restaurant Operations Management
At the end of the course, participants will be able to: Summarize procedures within restaurant
- July 7,2025 - July 9,2025
- 3785

Modern Methods in Tourism Management
This course provides the business or tourism professional with working knowledge of the essential co
- July 10,2025 - July 12,2025
- 2393

Catering and Event Management
This course discusses in detail the critical aspects of management involved in running a cateri
- July 10,2025 - July 12,2025
- 3224

Revenue Audit and Controls in Hotel Management
Understand Reporting & Recording Requirements in Hotels Spot Checks and Verification needed
- July 14,2025 - July 16,2025
- 2426

Fundamentals of Hotel Revenue Management in Hospitality Industry
Learn Fundamentals of Revenue Management, Pricing Pillars, Concepts and Dangers, Analyze Inve
- July 14,2025 - July 16,2025
- 2696

Internal Control And Fraud Management In Hotels
Understand the importance of internal control and fraud management in the hotel industry. Ident
- July 17,2025 - July 19,2025
- 2219