Hotel & Hospitality Management Courses

Download Training Calendar

Free WiFi Available

Hotel Warehousing and Stores Management

The purpose of this workshop is to show how to implement all of the essential tools such as producti

  • August 18,2020 - August 21,2020
  • 223

Modern Methods of Hotel Maintenance and Operation

This course combines hospitality subjects including rooms division reception and restaurant operatio

  • August 18,2020 - August 21,2020
  • 256

Hotel Front Desk Operations Management

Every multi-departmental physical business needs to have a front office or reception to receive the

  • August 25,2020 - August 28,2020
  • 243

Housekeeping and Room Management Supervision

In this workshop, participants will acquire advanced knowledge and skills in housekeeping and room m

  • August 25,2020 - August 28,2020
  • 213

Exceptional Customer Service for Hotel Industry

There’s that word Exceptional… we don’t hear it very often do we… so if we

  • August 25,2020 - August 28,2020
  • 207

Cost and Control for Food and Beverages Operations

Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont

  • September 1,2020 - September 4,2020
  • 266

Kitchen and Restaurant Management in the 21st Century

The workshop is not kitchen or service specific but has a more holistic approach to the restaurant o

  • September 1,2020 - September 4,2020
  • 373

Excellence in Customer Service in Hotels and Hospitality Industries

A hotel customer service training program designed for the hotel and hospitality industry to maintai

  • September 1,2020 - September 4,2020
  • 193

Hotel Assets Management (HAM)

This course will discuss about operational savings and cost avoidance through optimization of assets

  • September 8,2020 - September 11,2020
  • 199

Hotel Marketing and Sales

Hotel marketing is more than a few standards, tried and true sales techniques. We begin by taking th

  • September 8,2020 - September 11,2020
  • 197

Budgeting for Better Operational Performance

An important method of financial control is the comparison of planned income and expenditure with th

  • September 8,2020 - September 11,2020
  • 220

Introduction to Hotel Revenue Management

An introduction to revenue management as a systematic process designed to increase revenue by levera

  • September 15,2020 - September 18,2020
  • 249

Hotel Reservations Techniques

This Hotel Reservations course has been designed to give you the essential knowledge needed in the H

  • September 15,2020 - September 18,2020
  • 202

Hotel Quality Control (HQC)

The course is designed to provide participants with a solid foundation of all the core elements of h

  • September 15,2020 - September 18,2020
  • 236

Introduction to Food and Beverage Management

Upon completion of this course participants will be able to: Develop cost control by using bu

  • September 22,2020 - September 25,2020
  • 519

Introduction to Events Management

Event Management when compared to other traditional professions such as medicine, law and accounting

  • September 22,2020 - September 25,2020
  • 300

Hotel and Hospitality Management Auditing Training

Delegates will learn the basics of financial accounting and improve their customer service skills ne

  • September 22,2020 - September 25,2020
  • 214

Excellence in Housekeeping and Cleaning

At the end of the course, participants will be able to: Develop a deeper awareness of the envi

  • September 22,2020 - September 25,2020
  • 726

Financial Statements Interpretation of Hotels and Hospitality

You will learn basic accounting terms which every non-accounting hotel manager should be able to

  • September 28,2020 - September 30,2020
  • 276

Hospitality Industry Law

Upon successful completion of this course, the participants will be able to: Research relevant

  • September 28,2020 - September 30,2020
  • 247

Course Categories

Upcoming Courses

Latest Posts