Hotel & Hospitality Management Courses

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Event and Conference Management Course

This Event and Conference Management training course will empower you with complete knowledge and in

  • May 18,2026 - May 20,2026
  • 4736

Menu Analysis Workshop

This four-day workshop focuses on analysis of the financial performance of a restaurant menu. The se

  • May 18,2026 - May 20,2026
  • 4874

Hotel Front Desk Operations Management

Every multi-departmental physical business needs to have a front office or reception to receive the

  • May 21,2026 - May 23,2026
  • 5602

Excellence in Customer Service in Hotels and Hospitality Industries

A hotel customer service training program designed for the hotel and hospitality industry to maintai

  • June 1,2026 - June 3,2026
  • 4382

Housekeeping and Room Management Supervision

In this workshop, participants will acquire advanced knowledge and skills in housekeeping and room m

  • June 1,2026 - June 3,2026
  • 5233

Introduction to Hotel Revenue Management

An introduction to revenue management as a systematic process designed to increase revenue by levera

  • June 4,2026 - June 6,2026
  • 4616

Cost and Control for Food and Beverages Operations

Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont

  • June 4,2026 - June 6,2026
  • 5593

Exceptional Customer Service for Hotel Industry

There’s that word Exceptional… we don’t hear it very often do we… so if we

  • June 4,2026 - June 6,2026
  • 4957

Restaurant Revenue Management Workshop

Participants will develop a strategic understanding of revenue management and learn how to apply rev

  • June 8,2026 - June 10,2026
  • 4101

Hospitality Customer Service Professional

This course is essential for any professional who deals with customers. You will learn all the essen

  • June 8,2026 - June 10,2026
  • 5692

Hotel and Catering Management Course

The hospitality industry is always looking for talented individuals who want to find success while h

  • June 15,2026 - June 17,2026
  • 7431

Food Hygiene and Beverage Services

Describe the origins and significance of the food and beverage sector Relate the importance of

  • June 15,2026 - June 17,2026
  • 4495

Financial Statements Interpretation of Hotels and Hospitality

You will learn basic accounting terms which every non-accounting hotel manager should be able to

  • June 18,2026 - June 20,2026
  • 4076

Hotel and Hospitality Practice

Hotel and Hospitality Practice will provide a realistic look at every major portion of the hotel bus

  • June 18,2026 - June 20,2026
  • 4494

Hospitality and Hotel Management Course

This Hospitality and Hotel Management course is designed to provide participants with the management

  • June 22,2026 - June 24,2026
  • 6336

Hospitality Industry Law

Upon successful completion of this course, the participants will be able to: Research relevant

  • June 22,2026 - June 24,2026
  • 4327

Travel and Tourism Course

The course covers all of the fundamentals, beginning with a definition of tourism and an exploration

  • June 25,2026 - June 27,2026
  • 4896

Hotel Investments and Valuation Course

Explain the principles of the capital structure (debt and equity) and give examples of their applica

  • June 25,2026 - June 27,2026
  • 3795

Hotel Marketing and Sales

Hotel marketing is more than a few standards, tried and true sales techniques. We begin by taking th

  • June 29,2026 - July 1,2026
  • 4228

Hotel Assets Management (HAM)

This course will discuss about operational savings and cost avoidance through optimization of assets

  • June 29,2026 - July 1,2026
  • 4383

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