
Best Practice in Hotel and Restaurant Management
When most people think of the hospitality industry, they usually think of hotels and restaurants. Ho
- August 3,2026 - August 5,2026
- 5554

Hotel and Hospitality Management
This program is designed to help students to develop the strategic & analytical skills they need
- August 3,2026 - August 5,2026
- 5821

Event and Conference Management Course
This Event and Conference Management training course will empower you with complete knowledge and in
- August 6,2026 - August 8,2026
- 5265

Menu Analysis Workshop
This four-day workshop focuses on analysis of the financial performance of a restaurant menu. The se
- August 6,2026 - August 8,2026
- 5324

Hotel Front Desk Operations Management
Every multi-departmental physical business needs to have a front office or reception to receive the
- August 10,2026 - August 12,2026
- 6156

Excellence in Customer Service in Hotels and Hospitality Industries
A hotel customer service training program designed for the hotel and hospitality industry to maintai
- August 13,2026 - August 15,2026
- 4972

Housekeeping and Room Management Supervision
In this workshop, participants will acquire advanced knowledge and skills in housekeeping and room m
- August 13,2026 - August 15,2026
- 5735

Cost and Control for Food and Beverages Operations
Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont
- August 17,2026 - August 19,2026
- 6097

Introduction to Hotel Revenue Management
An introduction to revenue management as a systematic process designed to increase revenue by levera
- August 17,2026 - August 19,2026
- 5155

Exceptional Customer Service for Hotel Industry
There’s that word Exceptional… we don’t hear it very often do we… so if we
- August 17,2026 - August 19,2026
- 5341

Restaurant Revenue Management Workshop
Participants will develop a strategic understanding of revenue management and learn how to apply rev
- August 20,2026 - August 22,2026
- 4527

Hospitality Customer Service Professional
This course is essential for any professional who deals with customers. You will learn all the essen
- August 20,2026 - August 22,2026
- 6241

Food Hygiene and Beverage Services
Describe the origins and significance of the food and beverage sector Relate the importance of
- August 27,2026 - August 29,2026
- 4971

Hotel and Catering Management Course
The hospitality industry is always looking for talented individuals who want to find success while h
- August 27,2026 - August 29,2026
- 8334

Hotel and Hospitality Practice
Hotel and Hospitality Practice will provide a realistic look at every major portion of the hotel bus
- August 31,2026 - September 2,2026
- 4918

Financial Statements Interpretation of Hotels and Hospitality
You will learn basic accounting terms which every non-accounting hotel manager should be able to
- August 31,2026 - September 2,2026
- 4430

Hospitality Industry Law
Upon successful completion of this course, the participants will be able to: Research relevant
- September 3,2026 - September 5,2026
- 4720

Hospitality and Hotel Management Course
This Hospitality and Hotel Management course is designed to provide participants with the management
- September 3,2026 - September 5,2026
- 7098

Hotel Investments and Valuation Course
Explain the principles of the capital structure (debt and equity) and give examples of their applica
- September 7,2026 - September 9,2026
- 4158

Travel and Tourism Course
The course covers all of the fundamentals, beginning with a definition of tourism and an exploration
- September 7,2026 - September 9,2026
- 5489
