
Cost and Control for Food and Beverages Operations
Food & Beverage Cost Control course provides a practical and comprehensive overview of cost cont
- October 20,2025 - October 22,2025
- 3701

Restaurant Revenue Management Workshop
Participants will develop a strategic understanding of revenue management and learn how to apply rev
- October 20,2025 - October 22,2025
- 2560

Introduction to Hotel Revenue Management
An introduction to revenue management as a systematic process designed to increase revenue by levera
- October 20,2025 - October 22,2025
- 2688

Food Hygiene and Beverage Services
Describe the origins and significance of the food and beverage sector Relate the importance of
- October 23,2025 - October 25,2025
- 3102

Hotel and Catering Management Course
The hospitality industry is always looking for talented individuals who want to find success while h
- October 23,2025 - October 25,2025
- 4622

Hospitality Customer Service Professional
This course is essential for any professional who deals with customers. You will learn all the essen
- October 23,2025 - October 25,2025
- 3786

Hospitality Industry Law
Upon successful completion of this course, the participants will be able to: Research relevant
- October 27,2025 - October 29,2025
- 2665

Hotel and Hospitality Practice
Hotel and Hospitality Practice will provide a realistic look at every major portion of the hotel bus
- October 27,2025 - October 29,2025
- 2952

Financial Statements Interpretation of Hotels and Hospitality
You will learn basic accounting terms which every non-accounting hotel manager should be able to
- October 27,2025 - October 29,2025
- 2554

Hospitality and Hotel Management Course
This Hospitality and Hotel Management course is designed to provide participants with the management
- October 30,2025 - November 1,2025
- 3993

Travel and Tourism Course
The course covers all of the fundamentals, beginning with a definition of tourism and an exploration
- October 30,2025 - November 1,2025
- 3029

Hotel Investments and Valuation Course
Explain the principles of the capital structure (debt and equity) and give examples of their applica
- October 30,2025 - November 1,2025
- 2436

The Hospitality Business Course
To understand the concept of operations in Hospitality Business CONTENT The Basics o
- November 3,2025 - November 5,2025
- 3622

Hospitality and Event Management Course
This workshop provides participants best practice for hotel managers in managing events.
- November 3,2025 - November 5,2025
- 1554

Hospitality Events and Conferences Management
By the end of the program, participants will be able to: Plan and prepare for professional and
- November 3,2025 - November 5,2025
- 2951

Booking Practices in Hotel Revenue Management
Overbook strategically to account for no-shows and minimize costs, uncertainty, and customer impact.
- November 6,2025 - November 8,2025
- 3180

Hotel Warehousing and Stores Management
The purpose of this workshop is to show how to implement all of the essential tools such as producti
- November 6,2025 - November 8,2025
- 2799

Hotel Human Resources Management
One course required for hotel tourism is hotel human resources management. This course teaches prosp
- November 6,2025 - November 8,2025
- 3665

Hotel Accounting And Presentation Of Financial Statement
We believe accounting serves a purpose beyond presenting the historical financial position of a hote
- November 10,2025 - November 12,2025
- 1579

Hotel Assets Management (HAM)
This course will discuss about operational savings and cost avoidance through optimization of assets
- November 13,2025 - November 15,2025
- 2821